Extensive Auditing Services for FMCG Businesses to Ensure Quality and Efficiency

• Quality Management System (QMS) Audits – Assessing the effectiveness of ISO 9001, FSSC 22000, BRCGS, and GMP-compliant systems.

• Process Control & Performance Audits – Evaluating manufacturing processes, sanitation, and hygiene practices to improve efficiency.

• Product Safety & Compliance Audits – Ensuring that raw materials, ingredients, and final products meet global safety standards.

Examines manufacturing workflows, supply chain operations, and production processes.

• Identifies bottlenecks, inefficiencies, and areas for cost reduction.

• Provides recommendations to improve production speed, reduce waste, and enhance resource utilization.

• Conducts GMP (Good Manufacturing Practices) and HACCP (Hazard Analysis Critical Control Points) audits.
• Evaluates hygiene practices in food processing, packaging, and storage.

• Assesses the effectiveness of sanitation, pest control, and contamination prevention measures.

• Evaluates supplier compliance with quality, ethical sourcing, and sustainability requirements.
• Ensures vendors follow standardized manufacturing, storage, and distribution processes.

• Helps businesses select reliable and compliant suppliers to maintain product quality and integrity.

• Assesses the condition, maintenance, and efficiency of machinery, equipment, and production facilities.
• Ensures compliance with safety standards, preventive maintenance schedules, and operational benchmarks.

• Identifies risks related to machine downtime, energy consumption, and repair needs.

• Reviews packaging materials, sustainability practices, and compliance with industry regulations.
• Ensures that labeling meets legal requirements, including ingredient declarations, nutritional facts, and expiration dates.
• Analyzes the suitability of packaging for product shelf life and consumer appeal.

• Evaluates storage conditions, inventory management, and supply chain logistics.
• Identifies potential issues in temperature control, stock rotation, and product handling.

• Provides recommendations to reduce losses, improve efficiency, and enhance safety standards.

• Ensures compliance with environmental regulations and sustainability initiatives.
• Assesses carbon footprint, energy consumption, and waste management practices.

• Helps businesses transition toward greener, more sustainable operations.

• Identifies potential risks in production, logistics, quality control, and regulatory compliance.
• Develops mitigation strategies for product recalls, contamination issues, and operational inefficiencies.

• Helps businesses establish crisis response plans and risk management frameworks.

• Conducts surprise assessments to evaluate compliance with safety, hygiene, and operational standards.
• Identifies high-risk areas that may lead to non-compliance, product recalls, or operational failures.

• Strengthens risk management and crisis preparedness through immediate corrective action plans.

• Ensures readiness for external regulatory and customer audits by addressing potential gaps proactively.

Retail Chain Audits ensure that food safety, quality, and customer experience are consistently maintained across multiple retail locations. Our audits help brands identify gaps in compliance, product handling, and consumer satisfaction while optimizing supply chain performance.

• Evaluates product placement, pricing strategy, and brand compliance in retail stores and distribution networks to maintain consistency and regulatory adherence.

• Ensures compliance with food safety and quality standards such as FSSAI, HACCP, BRCGS, ISO 22000, and FDA, including proper handling, storage, and shelf-life management.

• Checks adherence to retail industry standards, including merchandising, accurate labeling, allergen declarations, and sustainability guidelines.

• Monitors customer experience factors, such as packaging integrity, product freshness, hygiene practices, and in-store conditions to enhance consumer trust and brand loyalty.

• Assesses staff training on food safety protocols, product knowledge, and complaint resolution to improve service efficiency.

• Helps brands optimize supply chain efficiency, product traceability, and availability across different retail formats, reducing waste and ensuring inventory accuracy.